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OverviewFull Product DetailsAuthor: Tobie PuttockPublisher: Penguin Books Australia Imprint: Lantern Dimensions: Width: 26.60cm , Height: 2.10cm , Length: 26.80cm Weight: 1.274kg ISBN: 9781920989750ISBN 10: 1920989757 Pages: 208 Publication Date: 04 August 2008 Audience: General/trade , General Format: Hardback Publisher's Status: Active Availability: Available This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. Table of ContentsReviewsAuthor InformationBorn in Melbourne, Tobie began his cooking career in the kitchen of renowned Melbourne eatery, Caffe e Cucina. From there, he headed for Europe, where he earned his stripes in the kitchens of northern Italy, before gaining experience at London's River Cafe. He was head chef at Jamie Oliver's Fifteen London, a social restaurant business that employs and trains disadvantaged young people, and has returned to Australia to introduce the Fifteen phenomenon to the diners of Melbourne. Tab Content 6Author Website:Countries AvailableAll regions |
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